Leftover Deer Chillie Cassarole

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Leftover Deer Chillie Cassarole

Postby Achillies » Tue Feb 24, 2009 11:37 am

When I make chillie I make alot. :shock: So we get leftovers,but after awhile its time for something new.Today I put chillie in a cassarole dish and then some augrotun cheese potatoes on top and threw it in the oven at 400 for 40 min.Simple I know but wow is it goood.And no I cant share my secret recipe for chillie with ya. :D
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Re: Leftover Deer Chillie Cassarole

Postby TradRag » Tue Feb 24, 2009 11:44 am

And no I cant share my secret recipe for chillie with ya. :D

What? you holding out on us? Man, that does sound good. I'm going to ave to try that. Thanks.
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Re: Leftover Deer Chillie Cassarole

Postby Achillies » Tue Feb 24, 2009 8:18 pm

I'm thinking cheddar hashbrowns on top instead of augrotuns next time. :P
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